Fragrant melon
Season: July – August
Ingredients: melon
Harvest year: 2024
Country of origin: Uzbekistan
Nutritional value
Per 100 g
Energy value: 34 Kcal
Proteins: 0,8 g
Fats: 0,2 g
Carbohydrates: 8 g
Minerals
Per 100 g
Calcium
Magnesium
Iron
Potassium
Фтор
1,9 мг
Железо
1,9 мг
Йод
1,9 мг
Калий
1,9 мг
Магний
1,9 мг
Марганец
1,9 мг
Молибден
1,9 мг
Натрий
1,9 мг
Кальций
Калий
Магний
Железо
Vitamins
Per 100 g
Fragrant melon – a variety known not only for its sweet taste, but also for its rich, pleasant aroma. Its flesh is typically juicy and soft, ranging in color from light yellow to vibrant orange. The melon often features a thin rind with a distinctive pattern or texture. This variety is commonly used for making desserts, fruit salads, and refreshing beverages, and is also ideal for eating fresh.
